The Finest Loose Leaf Green Teas from Japan, China & Taiwan

Whether you’re looking for the grassy sweetness of Sencha, the creamy intensity of Matcha, or a robust and nutty Gunpowder, we’ve got a blend to suit your mood and your moment.

Naturally low in caffeine, rich in L-theanine, high in antioxidants and packed with flavour.

Why Green Tea Deserves a Place in Your Cupboard

A ritual, not just a drink

Green tea isn’t just a choice — it’s a pause. A quiet moment in a chaotic world. Ours come from mountain gardens in Japan, China, and Taiwan — where generations of growers have honed the craft of creating the perfect leaf.

What makes it green?

The green in green tea comes from how it’s made — fresh leaves are quickly steamed or pan-fired to halt oxidation. This locks in the colour, nutrients, and brightness. No fermentation, no heavy processing. It’s tea in its most honest form.

Real energy, minus the buzz

Green tea contains caffeine — usually around 20–35mg per cup — but it’s balanced by L-theanine, an amino acid that promotes calm and focus. You’ll feel lifted, not wired. It’s what monks drank to stay centred through long meditations. Now it powers workdays and walks in the woods.

What does it taste like?

That depends on the tea. You might find notes of:

  • Blanched greens
  • Roasted chestnuts
  • Sea air
  • Spring flowers

Some are savoury, others sweet. There’s no “green tea taste” — it’s a whole world.

Brewing is an act of respect

Boiling water and green tea don’t mix.

To get the best out of your leaves:

  • Heat water to around 75–80°C
  • Use a teaspoon per cup
  • Steep for 2–3 minutes
  • No milk needed (though we won’t judge)

This gives you a soft, smooth cup without bitterness.

Why people reach for it

People drink green tea to:

  • Focus
  • Unwind
  • Support digestion
  • Or simply because it tastes damn good

It’s not about chasing trends — it’s about choosing better.

Why buy from us?

Because we care about where our tea comes from, how it’s grown, and how it tastes in your cup. Porter Hill green teas are:

  • Always full leaf (no crushed leaves or fannings)
  • Responsibly sourced
  • Taste-tested by by people with a passion for the finest teas

This isn’t supermarket tea. This is tea with integrity.

Still unsure?

Start with Japanese Sencha. Or maybe a Jasmine Green. You’ll know when you find your leaf.

Why Choose Porter Hill?

We’re an independent tea company based in the historic Byram Arcade, Huddersfield. Our focus is flavour, sustainability, and wellbeing — no gimmicks, no compromises. Every order supports a real, local business (and keeps us brewing something special!).

What’s in the Cup?

We only use pure, carefully sourced loose leaf tea – no dust, fannings or artificial nasties. Each blend is hand-packed in Yorkshire and tested for taste, aroma, and quality. Whether it’s classic English Breakfast or a bold chai, you’ll taste the difference from your first sip.

What Our Customers Say

We’re proud to have so many happy customers and 5-star reviews. If you love tea, you’re in the right place.

Delivery & Packaging

We send out your order the same business day in eco-friendly, letterbox-sized packaging where possible and there’s free delivery on UK orders over £35. All our pouches are resealable to keep your tea fresher for longer.