Decaf Chai Masala
Indian & Kenyan leaves provide a rich backdrop for the traditional spice & floral chai masala blend that will ignite your taste buds!
Ingredients: Decaffeinated Black tea, Ginger, Cinnamon, Cardamom, Black & White pepper, Clove, Nutmeg
Origin: India, Kenya
The perfect cup:
1 teaspoon per cup
Boiling water
Infuse for 2-3 minutes
Indian & Kenyan leaves provide a rich backdrop for the traditional spice & floral chai masala blend that will ignite your taste buds!
Ingredients: Decaffeinated Black tea, Ginger, Cinnamon, Cardamom, Black & White pepper, Clove, Nutmeg
Origin: India, Kenya
The perfect cup:
1 teaspoon per cup
Boiling water
Infuse for 2-3 minutes
Indian & Kenyan leaves provide a rich backdrop for the traditional spice & floral chai masala blend that will ignite your taste buds!
Ingredients: Decaffeinated Black tea, Ginger, Cinnamon, Cardamom, Black & White pepper, Clove, Nutmeg
Origin: India, Kenya
The perfect cup:
1 teaspoon per cup
Boiling water
Infuse for 2-3 minutes