Izu Matcha
Finely powdered green tea for whisking, iced drinks or a matcha latte. Sift first to keep things smooth.
Top Tea Lovely icedWhich size should I choose?
50gTry it first, or keep a few different teas open.
100gA sensible everyday pouch for most tea drinkers.
200g+Best when it is already part of your tea shelf.
One-time purchase is the default. If you choose a subscription, orders repeat at your selected frequency. Read the cancellation policy
Couldn't load pickup availability
Saving is unavailable in this browser. You can use your browser’s bookmark feature to keep a product page instead.
Postage & the practical bits.
Delivery options and your final total are shown at checkout.
Get to know your tea.
Where the tea was grown
Growing origin not yet confirmed.
Explore the ingredients
Powdered green tea
Whisk the powdered tea.
Matcha
Izu Matcha is finely powdered green tea with a creamy texture, savoury umami and a vivid green cup. Sift it first, then whisk it into a traditional bowl, an iced drink or a latte.
A different way to make tea — and a satisfying little ritual.
- Character
- Umami · creamy
- Water
- 75–80°C
- Method
- Sift, then whisk
Izu Matcha
A closer look at your next cup.
- Category
- Matcha
- Price
- £4.40–£50.15
- Options
- 5 choices
Izu Matcha is finely powdered green tea with a creamy texture, savoury umami and a vivid green cup. Sift it first, then whisk it into a traditional bowl, an iced drink or a latte.
Umami · Creamy · Whiskable
Choose your matcha
Classic bowl: sift 1–2g into a bowl, add 60–80ml water at 75–80°C and whisk briskly in a W motion until finely frothy.
Hot latte: whisk 1–2g with 30–50ml water, then add 200–250ml steamed milk.
Iced: whisk 1–2g with a little cool water, pour over ice and top with water or milk.
Ingredients
Matcha (powdered green tea).
Good to know
Contains natural caffeine. Keep sealed, cool and dry, away from heat, sunlight and strong aromas.
