01Hot
- Amount
- 1 teaspoon (2.5g)
- Water
- Freshly boiled, 100°C
- Time
- 2–3 minutes
Shorter for brightness, longer for more body.
Malty Assam and bright bergamot, blended with a nod to the Colne Valley.
50gTry it first, or keep a few different teas open.
100gA sensible everyday pouch for most tea drinkers.
200g+Best when it is already part of your tea shelf.
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People who like Earl Grey but want a maltier, more robust base that takes milk.
Perhaps not if you prefer a light, delicate Earl Grey. Try Pearl Grey →
Good together
We hand-pack your order in Huddersfield. Free standard UK delivery from £35. Delivery options and charges are confirmed at checkout.

Malty Earl Grey blend
Bright bergamot lifts a robust Assam base for an Earl Grey that can hold its own at breakfast. For anyone who likes the citrus but wants more body.
The story
Most Earl Greys are built on lighter Ceylon or Chinese black teas. Earl of Colne Valley takes a different route, using rich, malty Bukhial Assam as its foundation. The result is a cup with real heft underneath the bergamot, one that stands up to milk without losing its citrus character.
The bergamot comes through first, bright and fragrant rather than soapy or perfumed. Then the Assam arrives with that familiar thick, biscuity depth. Cornflower petals add a bit of colour to the leaf but stay out of the way in the cup. The finish is crisp and clean, not cloying.
Named with a nod to Yorkshire, this is Earl Grey for people who find the standard version a bit too delicate for a proper morning brew. It slots somewhere between breakfast tea and traditional Earl Grey, happy at either end of the day but particularly good when you want fragrance and substance in the same mug.
How to brew it
01Hot
Shorter for brightness, longer for more body.
02With milk
A splash of milk softens the bergamot and brings out the malt.
03Iced
Strain and serve over ice with a slice of orange.
Shop tip: Use water that has just come off the boil rather than water that has been sat in the kettle. It keeps the bergamot lively.
Made for moments like
When you want something more interesting than breakfast tea but still need it to work with milk and hold up to toast.
A cup at three that lifts the fog without going full caffeine bomb. Bergamot does the heavy lifting.
For the person who likes the idea of Earl Grey but finds most versions too light or too perfumed.
Weighing it up?
Classic Earl GreyChoose Classic Earl Grey if you prefer a lighter, more traditional base without the malty weight.From £3.50
Cream Earl GreyChoose Cream Earl Grey if you want vanilla sweetness softening the bergamot instead of Assam depth.From £4.65
English BreakfastChoose English Breakfast if you want the malty body but no bergamot at all.From £3.20
Good questions
Yes, it contains natural caffeine from the black tea base. It is similar in caffeine level to other black teas, so it suits morning or early afternoon rather than late evening.
Absolutely. The Assam base is robust enough to take a splash of milk without losing the bergamot character. It actually brings out the malty, biscuity notes rather nicely.
Classic Earl Grey uses a lighter base tea, giving a more delicate cup. Earl of Colne Valley swaps that for malty Bukhial Assam, so you get more body and a brew that works better with milk.
At roughly 2.5g per cup, a 100g pouch will give you around 40 cups. The 250g pouch stretches to about 100 cups.
Keep it sealed in a cool, dry place away from heat, sunlight and strong aromas. The bergamot flavour fades faster if the tea is left open to the air.
Earl of Colne Valley pairs fragrant bergamot with rich, malty black tea. A full-bodied Earl Grey with a Yorkshire name and a bright citrus finish.
Bold, malty and unmistakably northern, it pairs robust Bukhial Assam with our signature bergamot-scented black tea to create a cup that’s brighter than breakfast tea, deeper than a standard Earl Grey, and far more satisfying than it has any right to be.
Expect a fragrant bergamot lift up front, followed by thick Assam richness and a long, tidy finish that stays crisp rather than perfumed.
If you like Earl Grey but want more body, more depth and more “proper brew”, Earl of Colne Valley is the one to keep within reach.
Bright • Citrusy • Elegant
Black tea, cornflower petals, natural bergamot flavouring
Does it contain caffeine? Yes — it contains natural caffeine.
Can I drink it with milk? Yes — a splash of milk works beautifully if you like a richer cup.
How should I store it? Keep it sealed, cool and dry — away from heat, sunlight and strong aromas.
Free UK delivery over £35. Packed with care in Huddersfield.