01Hot
- Amount
- 1 teaspoon (2.5g)
- Water
- 80°C
- Time
- 3 minutes
Keep the water well off the boil to avoid bitterness.
A lively Chinese green tea with a fresh, grassy character and a crisp finish.
50gTry it first, or keep a few different teas open.
100gA sensible everyday pouch for most tea drinkers.
200g+Best when it is already part of your tea shelf.
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A lively, grassy, springlike green that's easy on the wallet.
Perhaps not if you want something sweet and mellow. Try Organic Dragonwell
Good together
We hand-pack your order in Huddersfield. Free standard UK delivery from £35. Delivery options and charges are confirmed at checkout.

Classic Chinese green tea
A bright, grassy Chinese green tea from Anhui Province that tastes like the first warm day of the year. Simple, refreshing, and kind to the wallet.
The story
The name Hyson comes from an old Amoy phrase meaning flourishing spring, and that sums up the cup rather well. This is tea made from young, thinly rolled leaves that unfurl in the water, releasing a clean, vegetal brightness that feels like opening a window after a long winter.
Lucky Dragon Hyson has been a staple of the tea trade for centuries. The twisted leaves brew a pale, greenish-gold liquor with grassy freshness, a touch of natural sweetness, and a crisp finish that never turns bitter if you follow the brewing guide.
This is an everyday green tea in the best sense. Not fussy, not demanding, just reliably refreshing when you want something light and clean between tasks. Keep the water off the boil, give it three minutes, and let it do its quiet work.
How to brew it
01Hot
Keep the water well off the boil to avoid bitterness.
02Iced
Cold brew in the fridge overnight for a smooth, mellow pitcher.
03Second steep
Good for a second round; the leaves have more to give.
Shop tip: Let freshly boiled water sit for two or three minutes before pouring. Green tea and boiling water are not friends.
Made for moments like
When the coffee jitters are not what you need and you want something bright to keep you going until lunch.
A gentler start to a slow Saturday, paired with toast and the radio murmuring in the background.
No ritual required, no special teaware. Just kettle, mug, and a few quiet minutes.
Weighing it up?
Good questions
Yes, it contains natural caffeine at a medium level, roughly comparable to other green teas. If you are sensitive to caffeine, consider enjoying it earlier in the day.
We would not recommend it. The flavour is light and grassy, and milk tends to muddle that freshness rather than improve it.
At around 2.5g per cup, a 100g pouch will give you roughly 40 cups. Enough for a good few weeks of mid-morning brews.
The dragon name is traditional for Chinese teas, evoking good fortune. Hyson itself means flourishing spring, describing when the young leaves are picked.
Keep it sealed in a cool, dry place away from heat, sunlight, and strong smells. An airtight tin or the resealable pouch works well.
Fresh Chinese green tea from Anhui with lively vegetal notes and a crisp finish. Lucky Dragon Hyson is a bright, straightforward cup for exploring the green-tea shelf.
Enjoy it plain and use the brewing guide below to keep its spring-like character clear.
Fresh • Bright • Clean
Green tea
Does it contain caffeine? Yes — it contains natural caffeine.
Can I drink it with milk? We recommend enjoying it without milk so the flavour stays clean and clear.
How should I store it? Keep it sealed, cool and dry — away from heat, sunlight and strong aromas.
Compare Chunmee for another fresh Chinese green tea, or Organic Osprey Gunpowder for rolled leaves with a toasty edge.
Free UK delivery on orders over £35.