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Blueberry Maple

Blueberry and maple bring berry sweetness and a toffee-like finish to this black tea blend.

Caffeine
Contains caffeine
Brew
1 tsp · 100°C · 2 min
Milk
Best without milk
Best
Weekend breakfast
IndiaSri LankaKenya
Regular price £4.65
Regular price Sale price £4.65
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Weight
  • Packed by hand in Huddersfield
  • Packed by our Huddersfield team
  • Free UK delivery from £35
Which size should I choose?

50gTry it first, or keep a few different teas open.

100gA sensible everyday pouch for most tea drinkers.

200g+Best when it is already part of your tea shelf.

Quantity

One-time purchase is the default. If you choose a subscription, orders repeat at your selected frequency. Read the cancellation policy

Is this your cup?

A moreish black tea with blueberry and a toffee-like maple finish; lovely with pancakes.

Perhaps not if you don't like flavoured black tea. Try Golden Heaven Yunnan →

Good together

Postage & the practical bits.

We hand-pack your order in Huddersfield. Free standard UK delivery from £35. Delivery options and charges are confirmed at checkout.

Get to know your tea.

Where the tea was grown

Explore the ingredients

View full details

Flavoured Ceylon blend

Weekend mornings, any day of the week

Ceylon black tea layered with juicy blueberry and the gentle toffee warmth of real maple syrup. A cosy, fruity cup that feels like a slow breakfast without tipping into sugary.

Base
Ceylon black tea
Caffeine
Medium
Milk?
Best without
Best time
Afternoon, weekends
Blueberry Maple black tea from Porter Hill, blueberry and maple

The story

Blueberry and maple, done properly

Built on bright Sri Lankan leaf, this blend gets its character from two ingredients that work surprisingly well together: plump blueberries and a touch of real maple syrup. The Ceylon base keeps things brisk and clean, stopping the fruit and sweetness from going soft.

Expect that familiar black tea clarity up front, a rounded berry sweetness through the middle, then a gentle maple-toffee warmth on the finish that lingers a little longer than you expect. Nothing cloying, just comforting. The cornflower and calendula petals scattered through the leaf look rather pretty in the caddy, too.

It suits a slow Saturday morning with something warm on the plate, but there is no rule that says you cannot have that feeling on a Tuesday. Best brewed fairly quick to keep the fruit bright, and honestly fine without milk, letting the maple sweetness come through undiluted.

How to brew it

How to brew it

01Hot

Amount
1 tsp (2.5g)
Water
100°C
Time
2 minutes

Keep it short to preserve the fruit brightness.

02Iced

Amount
1.5 tsp per 250ml
Water
Cold, filtered
Time
8–12 hours in the fridge

Strain, pour over ice and add a splash of apple juice if you fancy.

03Second steep

Amount
Same leaves
Water
100°C
Time
3 minutes

A lighter, mellower cup, still fruity but less maple.

Shop tip: Give the pot a gentle swirl after adding water to make sure all those petals get wet and release their colour.

Made for moments like

Slow weekend breakfast

Pancakes stacked, maple on the table, and a pot of this to match. Start the morning the right way.

Afternoon treat

A fruity, slightly sweet cup when you need a lift but want something gentler than builders' strength.

Rainy afternoon read

Curled under a blanket with a book, something sweet in the mug. Cosy without the fuss.

Lovely withPancakes with fresh berriesButtered crumpetsWarm scones, no jam neededPorridge with a drizzle of mapleA quiet moment and nothing else

Good questions

Things people ask us in the shop

Does Blueberry Maple contain caffeine?

Yes. It is made with Ceylon black tea, so it contains a medium level of natural caffeine, similar to a standard cup of breakfast tea.

Can I add milk?

You can, but it tastes best without. Milk mutes the fruit and maple notes. If you like it creamier, try a small splash of oat milk.

How many cups will I get from a 50g pouch?

Around 20 cups, using roughly one teaspoon (2.5g) per cup. The 100g bag makes about 40 cups.

What does it actually taste like?

Bright and brisk at first, then a juicy blueberry sweetness comes through, finishing with a gentle maple-toffee warmth. Fruity and comforting without being sugary.

How should I store it?

Keep it sealed in a cool, dry place away from heat, sunlight and strong aromas. A kitchen cupboard away from the hob is ideal.

Full product details

Blueberry Maple pairs Ceylon black tea with juicy blueberry character and warm maple sweetness. A rounded, fruity loose leaf blend for a cosy afternoon cup.

Built on bright, premium Ceylon leaf, it’s lifted with juicy blueberry character and rounded with the unmistakable warmth of real maple syrup, creating a cup that tastes like a slow weekend morning without tipping into sugary.

Expect brisk Sri Lankan clarity up front, soft berry sweetness through the middle, and a gentle maple-toffee warmth on the finish that lingers like a good pudding memory.

Perfect when you want something comforting but still refined — a little indulgent, very drinkable, and especially lovely with a splash of milk.

Fruity • Maple-sweet • Comforting

Ingredients

Black tea (Kenyan, Sri Lankan and Indian), blueberries, maple syrup, cornflower, calendula, marigold & sunflower petals, natural flavours.

Brewing guide

  • Amount: 1 teaspoon per cup
  • Water: Freshly boiled water (100°C)
  • Time: 2 minutes

FAQs

Does it contain caffeine? Yes — it contains natural caffeine.

Can I drink it with milk? Best without milk.

How should I store it? Keep it sealed, cool and dry — away from heat, sunlight and strong aromas.

A little weekend in a teacup

Free UK delivery when you spend over £35.

Choose yours · from £4.65
5.0
Rated 5.0 out of 5 stars
Based on 1 review
100%would recommend this product
1 review
  • Rated 5 out of 5 stars
    22 seconds ago
    Mouthwatering 🤤

    I absolutely love this tea! You can really taste the maple syrup 🥰

    JL
    Jen L.
    Verified Buyer
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