This is the cup for when you want juicy mango sweetness with a clean, lively kick of chilli. Apple lays down a smooth, naturally sweet base, while mango and papaya bring that ripe tropical depth. Hibiscus and rose-hip add a tangy, thirst-quenching edge, and earthy beetroot rounds it out with body and colour — giving you a bold, full-flavoured infusion that tastes like sunshine… then bites back (in the best way).
The result is a naturally caffeine-free fruit infusion with a vibrant, fruity character and a warm spicy finish. Comforting served hot, absolutely addictive over ice, and perfect when you want something refreshing that isn’t flat or sugary.
A proper loose leaf fruit tea for mango lovers who also like a little fire.
Tastes like: Immediate chilli heat, Mango, Papaya, Apple, Tropical tang.
Why you’ll love it
- Naturally caffeine-free — ideal any time of day
- Big fiery flavour with a juicy tropical body (not watery)
- Hot or iced — refreshing either way
- A sweet-heat twist that makes every sip interesting
Ingredients
Apple, Mango, Papaya, Beet root, Rose-hip, Hibiscus, Chilli pepper, Tamarind leaves, Safflower, Marigold, Calendula petals + Natural flavours.
Brewing guide
- Amount: 1 teaspoon per cup
- Water: Freshly boiled water (100°C)
- Time: 3 minutes
FAQs
Does it contain caffeine? No — naturally caffeine-free.
Can I drink it with milk? Best served without milk.
How should I store it? Keep it sealed, cool and dry — away from heat, sunlight and strong aromas.
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