01Hot
- Amount
- 1 teaspoon (about 3g)
- Water
- Freshly boiled, 100°C
- Time
- 3 minutes
Produces a vibrant ruby cup. Steeping longer deepens the colour and tartness.
Herbal Tea
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Bramble
Deep berry flavour, a ruby-red cup and a juicy finish. Bramble layers jammy blackcurrant and elderberry with bright hibiscus for a generous fruit infusion.
- Caffeine
- Caffeine-free
- Brew
- 1 tsp · 100°C · 3 min
- Milk
- No milk needed
- Best
- Afternoon, hot or iced
Regular price
£8.80
Regular price
Sale price
£8.80
Taxes included.
Shipping calculated at checkout.
Which size should I choose?
50gTry it first, or keep a few different teas open.
100gA sensible everyday pouch for most tea drinkers.
200g+Best when it is already part of your tea shelf.
Quantity
One-time purchase is the default. If you choose a subscription, orders repeat at your selected frequency. Read the cancellation policy
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Is this your cup?
Anyone who likes blackcurrant squash but wants it grown-up and without sugar.
Perhaps not if you find hibiscus too sharp. Try Strawberry Kiwi
Good together
Postage & the practical bits.
We hand-pack your order in Huddersfield. Free standard UK delivery from £35. Delivery options and charges are confirmed at checkout.
Get to know your tea.
Where the tea was grown
Growing origin not yet confirmed.
Explore the ingredients
Bramble
Caffeine-free fruit infusion
Deep berry flavour in a ruby-red cup
Deep berry flavour, a ruby-red cup and a juicy finish. Bramble layers jammy blackcurrant and elderberry with bright hibiscus for a generous fruit infusion.
- Blend
- Hibiscus, elderberry, blackcurrant
- Caffeine
- None
- Milk?
- Best without
- Hot or iced
- Both work brilliantly
The story
Discover your next herbal favourite
Deep berry flavour, a ruby-red cup and a juicy finish. Bramble layers jammy blackcurrant and elderberry with bright hibiscus for a generous fruit infusion.
Naturally caffeine-free, it is delicious in a cosy evening mug or an iced pitcher to share. Full of hedgerow character, with a lively balance of fruit sweetness and refreshing tang.
How to brew it
How to brew a proper cup
02Iced
- Amount
- 1.5 teaspoons per glass
- Water
- Cold, filtered
- Time
- 8–12 hours in the fridge
Strain into a glass over ice. Add a slice of orange if you fancy.
03Pitcher brew
- Amount
- 3 tablespoons
- Water
- 1 litre, boiled then cooled slightly
- Time
- 5 minutes, then chill
Brew strong, pour over a full jug of ice and top up with cold water.
Shop tip: A longer steep brings deeper colour and more hibiscus tang. Adjust to your taste.
Made for moments like
Evening wind-down
When you want something warming and flavourful after dinner but caffeine is firmly off the table.
Summer garden session
Brew a pitcher, fill a jug with ice and keep it on the table while the afternoon stretches on.
A colourful afternoon drink
Deep berry flavour and a ruby-red cup, delicious plain or cooled over ice.
Lovely withWarm scones with clotted creamDark chocolate digestivesFresh summer berriesLemon drizzle cakeCheese and crackers, oddly enough
Weighing it up?
Not quite what you’re after? Try these.
Good questions
Things people ask us in the shop
Does Bramble contain caffeine?
This herbal infusion is naturally caffeine-free.
Can I add milk?
Best without. The fruit and tartness do not pair well with dairy, and you would lose that gorgeous ruby colour.
How many cups will I get from a pouch?
At about 3g per cup, 50g makes roughly 16 cups and 100g about 33 cups. Adjust the amount to suit your taste.
Is it very sour?
There is a lively tartness from the hibiscus, but the elderberry and blackcurrant add enough natural sweetness to balance it out.
How should I store it?
Keep it sealed in a cool, dry place away from heat, sunlight and strong aromas. An airtight tin or the resealable pouch works fine.
Full product details
Deep berry flavour, a ruby-red cup and a juicy finish. Bramble layers jammy blackcurrant and elderberry with bright hibiscus for a generous fruit infusion.
Naturally caffeine-free, it is delicious in a cosy evening mug or an iced pitcher to share. Full of hedgerow character, with a lively balance of fruit sweetness and refreshing tang.
Blackcurrant • Berry-rich • Juicy
Why you’ll love it
- Hibiscus, elderberry and blackcurrant
- Naturally caffeine-free
- A bold fruit infusion, hot or iced
Ingredients
Hibiscus petals, elderberry, blackcurrant, natural flavourings
How to brew
- Amount: 1 teaspoon per cup
- Water: Freshly boiled water (100°C)
- Time: 3 minutes
Ingredient research
Storage
Keep sealed, cool and dry, away from sunlight and strong aromas.
Explore a different cup
For a sharper, single-ingredient infusion, compare Organic Hibiscus. For mixed berries with papaya and apple, try Fruit Full.
Make this your next tea ritual
Choose your pouch and find your favourite way to enjoy it.
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