Cranberry Apple Tart is a naturally caffeine-free loose leaf fruit infusion that tastes like a crisp autumn bite — soft orchard sweetness with a bright, mouth-watering tang.
Expect gentle apple sweetness up front, quickly sharpened by cranberry bite and hibiscus brightness, creating a refreshing, thirst-quenching cup that stays lively without tipping into sugary.
Apple and elderberry lay down a rounded, jammy base, while cranberry and hibiscus bring that clean, tart edge that makes every sip feel fresh and moreish.
Served hot it’s cosy but vibrant; poured over ice it becomes a brilliantly brisk, ruby-red refresher — a satisfying fruit tea when you want something bold, bright and naturally caffeine-free.
Explore: Fruit & herbal • Sweet & fruity • Bestsellers
Tastes like: Apple, Cranberry, Rose, Hibiscus.
Why you’ll love it
- Naturally caffeine-free — a great everyday option
- Full-flavoured botanicals (not a weak, watery brew)
- Comforting hot, and great chilled over ice
Ingredients
Apple pieces, hibiscus petals, rose-hip, elderberry, cranberry pieces, natural flavours
Brewing guide
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Amount: 1 teaspoon per cup
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Water: Freshly boiled water (100°C)
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Time: 3 minutes
FAQs
Does it contain caffeine? No — naturally caffeine-free.
Can I drink it with milk? Best without milk.
How should I store it? Keep it sealed, cool and dry — away from heat, sunlight and strong aromas.
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